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As mentioned above, chewing cruciferous vegetables such as broccoli makes GRP available for plant myrosinase causing the conversion of GRP to SFN and/or SFN-nitrile in the oral cavity ( FIGURE 2 Microbiota-produced GRP metabolites are absorbed in the intestine and transported with blood to various organs, including the liver, and partially excreted with feces

For those on plant-based diets, legumes and seeds are vital sources of these amino acids

This tetrapeptide has captured the attention of researchers worldwide for its unique ability to influence telomerase activity and cellular health markers

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Over 50 years of research