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smoked salmon and oysters
8% Carignan
Ageing – In oak barrels for 12 months (1/3 new oak
The elegant palate is filled with flavours of crushed strawberry
Grapes: 70% Syrah
Rully, Domaine Roland Sounit sauvion smoked salmon and oystersThe Domaine Roland Sounit is situated in Rully, in the heart of the Cte Chalonnaise, to the south of Cte d'Or. A subsoil of clay and limestone is covered by a very stony top soil. Winemaking Mechanical harvest. Traditional vinification. The grapes are pressed immediately upon arrival at the winery in pneumatic presses. The alcoholic fermentation is carried out in oak barrels. The wine is aged for 8 to 10 months in oak barrels with regular stirring to
