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This prevents the natural casing from drying out and becoming tough
Due to their lower fat percentage
Product Details:
Cooking Notes: Season 24 hours before cooking with your favorite bbq rub
It’s mixed with the perfect fat ratio for the ideal burger night in
New York Strip Steak Choose a Steak Package:1 New York Strip Steak (12 oz) This prevents the natural casingProduct Details: 12 oz New York Strip Steaks A firm but tender cut, providing rich full bodied flavor from its marbling throughout. The NY strip is less fussy than a Ribeye, yet more flavorful than filet, it is a memorable cut for a shared meal. Cooking Notes: Option one, a NY Strip can be cooked a bit slower on a pellet grill, or smoker, till med rare, followed by a quick sear in a skillet over high heat. Secondly, we recommend seasoning with coarse
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