Katana Saya Olive Wood 24cm Kiritsuke Knife 6 PCE Each super sharp blade has

Each super sharp blade has 67 layers of VG-10 Damascus steel

the Chef’s Knife can be used for almost any task in the kitchen

Hi (Fire) Range with Magnetic wooden block

Sashimi in Japan is well known delicacy of raw fish and this is what the Sashimi knives are made for

Rough/Medium Combination Whetstone

Katana Saya Olive Wood 24cm Kiritsuke Knife 6 PCE Each super sharp blade hasKatana Saya Knife Range VG 10 core steel with Damascus Cladding, HRC 60+ for ultimate strength Attractive gift box included 'Eastern Range' with wooden 'Saya' Light olive wood handle A brilliantly versatile knife, the Katana Saya Olive wood 24cm Kiritsuke Knife is capable of handling most kitchen tasks. Literally meaning 'split open' the Kiritsuke Knife is a multipurpose traditional Japanese knife, but is only found in the hands of well respected