KATZ Late Harvest Sauvignon Blanc Vinegar (Agrodolce) - Half Gallon Katz Farm EVOO Use in baking with apples

Use in baking with apples and pears

very little commercial production of the vinegar exists in the US

They stand above any other spices we have ever found

COOL FACT…Black Button Sage is a miracle of nature

Some “sweet” notes about wild buckwheat

KATZ Late Harvest Sauvignon Blanc Vinegar (Agrodolce) - Half Gallon Katz Farm EVOO Use in baking with apples5. 5% acidity There are no shortcuts to making handcrafted vinegar. About The Taste: Agrodolce means sweet and sour" in Italian. To achieve this, we harvest Sauvignon Blanc grapes from the Suisun Valley it borders Napa to the West that are left on the vine for at least a month to six weeks longer than those used to make a dry wine. By harvest time they are almost "raisiny" from their concentration of fruit and sugars. This is the same traditional