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The whisky is a testament to the innovative spirit of Welsh whisky-making
including fermentation in stainless steel tanks to preserve the fresh fruit flavors
The aging process in wine barrels adds layers of vanilla
including organic malted barley and organic hops
showcasing the distillery's signature balance of sweet and smoky flavors
COMA Coffee Roasters Nyeri Kenya Iris Flowers The whisky is a testamentCOMA Coffee Roasters, known for their dedication to quality and sustainability, presents their Nyeri Kenya coffee. This non alcoholic beverage is crafted from high quality Arabica beans sourced from the Nyeri region of Kenya, renowned for its rich volcanic soil and ideal coffee growing climate. The coffee is carefully roasted to highlight its natural flavors, offering a vibrant and complex profile with notes of citrus, berry, and a hint of floral
