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roasted and sweet—using Slovenian hops to balance the sweetness
In its honor
the vigorous heating of sugars adds a deeper color & flavor
De wijn heeft een brede geur met zowel exotisch fruit als ook wit en rood fruit
aardbei en lychee
barreled souls brewing company never ending story 2025 Lambic roasted and sweet—using Slovenian hopsOur solera program is approaching 3 years and the taste just keeps getting better. This barleywine, now made up of 3 brews, is hitting great notes of rich malt, grape, prune, fig, raisin, and caramel. The blend is now made up of 34% aged in our solera puncheons (2 x 500L tawny port puncheons and 2 x 500L sherry puncheons) for 29 months 19 days; 24% aged in Penelope red wine finished bourbon for 11 months and 16 days, then blended into our solera
