2011 Chateau Montrose french wine emphasizing traditional methods and a

emphasizing traditional methods and a hands-on approach to winemaking

produced at the Château Ausone in Saint-Émilion

The wood is present though not in excess

Yields are kept low

Situated in the suburbs of the city of Bordeaux

2011 Chateau Montrose french wine emphasizing traditional methods and aWinemaker Notes A fine and elegant robe, with beautiful intense and dark garnet. The nose, powerful and harmonious, is pleasantly woody. Aerated, it reveals lightly toasted aromas, followed with hints of ripe fruits and liquorice. The palate is full and soft with tight tannins and a light sweetness. The after taste is long and harmonious. About Winery Second growth classified in 1855. With its terroir of big gravels located by the river Gironde, its